Marabel is an early variety characterized by well-formed tubers of very good consumption qualities. The variety is suitable for packaging and peeling. Marabel has oval shaped tubers with shallow eye...Contact us Download pdf
The data from the table are made on the basis of official varieties testing and / or based on the experience of the manufacturer. However, as potato is a natural product, we can not assume responsibility for the above data.
Marabel is an early variety characterized by well-formed tubers of very good consumption qualities. The variety is suitable for packaging and peeling.
Marabel has oval shaped tubers with shallow eye depht. The skin is yellow, smooth, glossy and very attractive. The color of the meat is yellow. It is characterized by a very high yield of medium-sized to large, very beautiful and unifying tubers.
Resistance: This variety is characterized by resistance to viral diseases and medium-high resistance to potato and common potato scavengers.
Purpose: The variety is intended for the production of high-quality and delicious potatoes that are well tolerated by storage. This is one of the most desirable packaging and distribution varieties in large shopping centers.
Recommendations for growth: Marabel prefers breeding in better agrotechnical conditions with uniform supply of water and nutrients.
Planting: Recommended spacing between rows is 30-32c centimetres (~ 43,000 plants / hectare).,
Preparation: Normal in accordance with local standards.
Herbicides: Slight susceptible to metribuzin, dosing after growing should be avoided.
Fertilizers: On good lands are 100-120 kilograms / hectare of azor, 110-120 kilograms / hectare phosphorus, 160-180 kilograms / hectare of potassium. Additional fertilization with magnesium ensures yield and quality (80 kilograms / hectare)